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Tres Costillas (pack 4oz) Tea Palo Three Ribs Stick, Natural Herbs, wood for kidney, non-GMO, Gluten-free, Resealable bag
1 × $9.99
Subtotal: $9.99
Expectorant Herbs, Herbs that strengthen the immune system, Tea & Fusion, Tea & Infusions
Palo De Vibora (pack 4oz) by Gabio Green Natural Palo De Vibora Herbs,
About this item
- πππππ πππ ππ πππ: Palo De Vibora tree has a range of nutritional elements that make it into the final drink. In addition, it has small amounts of minerals that can benefit your health. For example, many people observe having more stable energy and being much more productive when they drink this tea, compared with other teas.
- ππππ πππππππ πππππππ: Because it has an impressive nutritional profile, it has been eaten for several years. Palo De Vibora continues to rise in popularity today, thanks to it. Palo De Vibora is Enriched with fiber, minerals, vitamins, and antioxidants.
- πππ ππ πππ: we require 1 liter of water, take a piece of the Palo De Vibora with two tomato peels, add to the water, boil for 3 or 5 minutes. Take out from the heat and let it rest for a few minutes. Strain first and drink as you like daytime water (cold or hot).
- πππ ππππ ππππ ππππππ: Suitable for men, women, teens, elderly, athletes, healthy, active, and of course you. Shop with 100% confidence (packaging may change). We always believe that you should pay for with you are satisfied.
$9.99
πππππππ ππππ ππ ππππππ: Palo De Vibora is a 10-20 cm long plant with branched stems. It is a tree with long leaves, the trunk used of this tree, which is cut into pieces.
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ππππππ πππππππ π πππππ: La flor de gordolobo es una flor silvestre originaria de gran parte de Asia y Europa que puede crecer en casi cualquier lugar. Por su hoja gruesa y suave, tambiΓ©n se le llama Franela de Nuestra SeΓ±ora y Franela de la Abuela. Se dice que la palabra Mullein se deriva de la palabra en inglΓ©s medio para (suave), que es moleyne.
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BOLDO LEAVES: Boldo Usually found in South America, Boldo leaves or Mosquito Bush leaves can be used in cooking in two ways. Firstly, to make a type of herbal tea, and secondly, as a culinary spice.
AROMATIC BOLDO TEA: In order to make boldo tea, steep the tea leaves in hot water. This produces a distinctive brew with a woody, slightly bitter taste, and an intriguing aroma. In Latin America and Argentina, boldo is mostly mixed with yerba mate to make an aromatic milder tea.
FEATURED IN DELICIOUS COOKING: The boldo leaves are commonly used in Latin American cooking to enhance the flavor & taste of savory dishes, including fried fish, mushrooms, and vegetables. In fact, some Brazilian recipes call for wrapping meat or fish in the boldo leaves before frying them.
HOJAS DE BOLDO TEA: Our products are 100% natural. We strongly believe that the better the quality, the more benefits it provides – since it’s loaded with the right substances. That’s why we scour the world for the very best produce.
HEALTH BENEFITS: We have a passionate team that believes that tea has many medicinal properties as well as the ability to tickle the senses. Our team carefully creates our tea based on its medicinal properties and makes the tea as tasty as possible.
MOST COMMON NAMES: Boldo Leaves, Hojas De Boldo, Boldo leaves, Boldus Herbs, Cha De Boldo, Boldea fragrans, Boldine, Boldoak Boldea, Boldo Folium, Boldus, Boldus Boldus, Peumus boldus, Peumus fragrans.
SKU: boldo4oz
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